SWINE DEPARTMENT
BARROW - DIVISION B
SECTION 1705 ~ CLASS 0504
BEST BARROW ON FARM
All Departments / Swine Index / Entry Forms / Online Entry System
| 1. | This
class will be shown immediately following the Grand Champion
On Foot Class in the Production-Tested Barrow Show. |
| 2. | Barrows
entered in this class will not be weighed on the farm
or tagged. Producers may select the Best Barrow on the
Farm at fair time to enter in this class. Barrows will
be weighed and tattooed at the fair for sale purposes
and will be sold to the company buying the tested barrows. |
| 3. | Entries
will be weighed beginning at 8:30 AM Tuesday, October
15, 2013. Barrows must be in the barn by 11:00 AM. |
| 4. | Weight
Range: Suggested weight range for pigs July 1-12,
2013 is 50 to 70 pounds. Minimum entry weight for barrows
at the fair is 220 pounds with maximum weight of 280 pounds.
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| 5. | Only
barrows may be entered in this class and they will not
be judged against or compared to tested barrow classes
in any way by the judge. Exhibitors (junior or adult)
may enter one (1) barrow in this class. |
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